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strudel    
n. 以果实或干酪为馅而烤成的点心

以果实或乾酪为馅而烤成的点心

strudel
n 1: thin sheet of filled dough rolled and baked

24 Moby Thesaurus words for "strudel":
Danish pastry, French pastry, baklava, blintz, chocolate eclair,
cream puff, dowdy, eclair, pandowdy, pastry, pasty, patisserie,
patty, patty-shell, pie, puff, quiche, rosette, tart, timbale,
tipsy cake, trifle, turnover, vol-au-vent

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  • Easy Apple Strudel Recipe
    This apple strudel recipe is easy to make thanks to frozen puff pastry Filled with warmly spiced apples and wrapped in flaky, golden layers, it delivers classic strudel flavor without the fuss of making dough from scratch
  • Strudel - Wikipedia
    The best-known strudels are apple strudel (Apfelstrudel in German) and Topfenstrudel (with sweet soft quark cheese, in Austrian German Topfen), followed by the Millirahmstrudel (milk-cream strudel, Milchrahmstrudel, filled with cubes of bread soaked in a sweet mixture based on milk and cream)
  • Apple Strudel Recipe | King Arthur Baking
    A classic Old World dessert, well worth rediscovering, tasty spiced apples are rolled up in freshly made strudel This recipe is made using Erin Jeanne McDowell's grandmother's traditional pastry dough
  • Apple Strudel Recipe - Serious Eats
    I hadn't made a strudel dough since the time I did it in pastry school, and that was many years ago Luckily, it turns out that making a strudel is like riding a bike Learn how to do it once, and you'll know how to do it forever
  • Easy Apple Strudel Recipe - Bigger Bolder Baking
    Learn how to make an Easy Apple Strudel Recipe with 30 minutes of prep Enjoy flaky pastry, tender apples, and rich custard perfect for fall
  • Apple Strudel Recipe: A Viennese Pastry Journey in Your Kitchen
    Picture yourself in a Viennese coffeehouse, the air fragrant with cinnamon and baking pastry, as you savor a slice of warm apple strudel Perhaps you’re strolling through Austrian orchards where crisp apples inspire generations of bakers to create this iconic dessert This recipe invites you to bring that European charm into your home, blending tender apples, aromatic spices, and flaky
  • How To Make Strudel | Flaky Layers At Home - kitchprep. com
    Strudel looks fancy on the plate, yet the method is plain once you know what each step is trying to do You need a supple dough, a filling that isn’t wet, and enough butter or oil between layers to help the pastry bake into crisp sheets instead of one dense wrapper
  • Sour Cream Apple Strudel Recipe - Thats Nerdalicious
    Sour Cream Apple Strudel: A Taste of Grandma’s Kitchen I can almost smell the warm, comforting aroma of cinnamon and baked apples wafting through the air, just like it did every autumn Sunday at my grandmother’s house Her apple strudel, with its flaky, sour cream-infused pastry and sweet, spiced filling, was a masterpiece
  • Authentic German Apple Strudel (Apfelstrudel) - House of Nash Eats
    This Apple Strudel recipe (Apfelstrudel in German) is easier than it seems and so much fun to make And the resulting strudel is a delicious, festive dessert just like the ones you would get in Austria or Germany filled with sweet, spiced apples and raisins in a flaky crust that everyone will love!
  • Apple Strudel Recipe (Homemade German Apfelstrudel)
    Grandma's Apple Strudel recipe with step-by-step instructions and video - Learn how to make the perfect German Apfelstrudel with homemade crisp and flaky dough crust, deliciously spiced apple-cinnamon filling (with or without raisins) and vegan vanilla sauce!





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